The annual State Dinner was held on January 28. This years' dinner was represented by 14 states West of the Mississippi. Here's a few pics of the many volunteers that helped put on the dinner and some of the residents that came for a dinner and show.We served 400 diners a meal of pork loin,green beans,potato slices,fresh cut corn,applesauce,dinner roll, and finished that off with ice cream cake.Coffee and tea were provided, along with a couple bottles of wine at each table.
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